.
Ntho | noodle, Spaghetti, pasta, raese noodle | |
bolelele ba noodle |
| |
botenya | 0.6-1.4 limilimithara | |
bophara ba noodle | 0.8-3.0 limilimithara | |
sekhahla sa ho paka | 30 ~ 55bags / min | |
boima ba mmele | 200 ~ 500g 200 ~ 1000g | |
Mokhoa oa ho kenya | ho kenya nomoro | |
maemo a fetohang | 0.1g | |
boleng bo nepahetseng | 400 ~ 1000g, ± 3.0g, peresente ea ho feta ≥ 96% | |
boholo | 6050mm×3200mm×1650mm | |
Palo ea li-volts | AC220v/50-60Hz/7000W |
Kopo:
Thepa ena e loketse bakeng sa ho etsoa ha mokotla o nang le mahlakore a mararo a 180 ~ 260mm bolelele ba noodle, spaghetti, pasta, noodle ea raese le lisebelisoa tse ling.Boima bo itekanetseng, ho etsa mekotla, ho phahamisa, ho tsamaisa le mehato e meng ho fihlela ts'ebetso eohle ea ho paka ka mokhoa o itekanetseng oa mahlakore a mararo.
Lintlha-khōlō:
1. Ho theha ka mokhoa o tiileng: Joalo ka thepa ea rona e nang le tokelo ea molao, e hlokomela tlhahiso ea othomathike ea liphutheloana tsa maemo a holimo tsa sehlopha sa boraro.
2. Ho iketsetsa mekotla ka filimi ho finyella liphutheloana tse fapaneng tse fapaneng ho tloha ho 400g ho ea ho 1000g le ho fokotsa litšenyehelo tsa mosebetsi le filimi.
3. Ho tiisoa ka mokhoa o ts'oanang ho etsa hore litsebe tsa ntja tse koalang li be ntle.
4. Motlakase o thibelang ho khaola o qoba kotsi ho basebetsi le lisebelisoa
5. Mosebetsi oa ho lemoha mekotla e se nang letho e ka thibela mekotla e se nang letho ka katleho le ho boloka litšenyehelo tsa filimi.
6. The qty.ea metjhini e bekhang moleng ona oa ho paka o ka fetoloa ho latela bokhoni ba hau bo hlokahalang.